Text Box:  Suzanne Marie’s 
 Exclusive Floral Designs

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celebration," says Rebecca Cole, of Rebecca Cole Design, in New York City. "Done correctly, floral decorations set the mood for the entire day, allowing the guests to share, albeit vicariously, in that magical reverie between bride and groom." So when Christina Ohly and Alexander Evans of Boston asked Rebecca to provide the floral decorations and coordinate the catering for their May wedding in Woodstock, Vt., she immediately set out to create an ambience that would unite the couple's urbane sophistication with the natural beauty of the New England countryside.

 

The result was a striking combination of floral elements -- boldly colored tulips and poppies, aromatic lilacs, and pastel-colored roses culled from country gardens. Antique tin cans serve as vases, mason jars as candleholders, decorated tiles as small serving plates, and pieces of native granite and slate as serving boards. Even two old ladders, long retired, were cleverly transformed into dramatic étagères. "Especially in the country," muses Rebecca, "you're allowed -- even encouraged -- to experiment. It's important to take your inspiration from your setting and do everything you can to unite food, fashion, and flowers on that special day."

 

Rebecca's tips for making the most of wedding flowers:
1. Choose your florist based on his or her style and experience, then work out a budget. "Your florist should have the best taste of anyone hired for the wedding," says Rebecca. "If that's not the case, find another florist."

 

2. Don't limit flowers to bridal-party bouquets and table settings. Use them throughout the space to create a sense of visual drama.

 

3. Select a specific palette and dare to be bold. Often the best effects are achieved with strong colors and contrasts.           

          

 

 

 

 

 

 

Wedding Packages:

 

Platinum Package 1 (Flower-Roses)

Bridal, maid-of-honor, and brides-maids bouquets, boutonnieres, corsages, and pew bows.  Mixed in with roses, flower pieces for alter and reception, and cake decorating

Bronze Package 1 (Flower-Roses)

Bridal, maid-of-honor, and brides-maids bouquets, boutonnieres, corsages, and two alter pieces, pew bows, reception centerpieces, cake decorating

Silver Package (Mixed Flowers - carnations, daisies, alstromilas,

Text Box:       
 Your wedding is an important milestone in your life. 
 You will  look at your wedding photos many times over the    
           years.  
 Now, can you picture your wedding without flowers?
 With over 20 years experience in floral design, Suzanne is             certified by FTD, Redbook, Teleflorist.  
 Let her create the floral concept you have always dreamt about.
 
 So, create a sense of visual drama; select a specific palette and  
     dare to be bold!  
 
 
 
 
 
The right flowers can transform your wedding day from simple ceremony to country fantasy Flowers are the key to creating that fairy-tale a
 
 
tmosphere that elevates a wedding and separates it from any other 
 
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True True (``````````` (``````````` 0 9525 95250 
 
         

celebration," says Rebecca Cole, of Rebecca Cole Design, in New York City. "Done correctly, floral decorations set the mood for the entire day, allowing the guests to share, albeit vicariously, in that magical reverie between bride and groom." So when Christina Ohly and Alexander Evans of Boston asked Rebecca to provide the floral decorations and coordinate the catering for their May wedding in Woodstock, Vt., she immediately set out to create an ambience that would unite the couple's urbane sophistication with the natural beauty of the New England countryside.
 
The result was a striking combination of floral elements -- boldly colored tulips and poppies, aromatic lilacs, and pastel-colored roses culled from country gardens. Antique tin cans serve as vases, mason jars as candleholders, decorated tiles as small serving plates, and pieces of native granite and slate as serving boards. Even two old ladders, long retired, were cleverly transformed into dramatic étagères. "Especially in the country," muses Rebecca, "you're allowed -- even encouraged -- to experiment. It's important to take your inspiration from your setting and do everything you can to unite food, fashion, and flowers on that special day."
 
Rebecca's tips for making the most of wedding flowers:
1. Choose your florist based on his or her style and experience, then work out a budget. "Your florist should have the best taste of anyone hired for the wedding," says Rebecca. "If that's not the case, find another florist."
 
2. Don't limit flowers to bridal-party bouquets and table settings. Use them throughout the space to create a sense of visual drama.
 
3. Select a specific palette and dare to be bold. Often the best effects are achieved with strong colors and contrasts.
         

         

 
 
 
 
 
 
Wedding Packages:
 
Platinum Package 1 (Flower-Roses)
Bridal, maid-of-honor, and brides-maids bouquets, boutonnieres, corsages, and pew bows.  Mixed in with roses, flower pieces for alter and reception, and cake decorating
Bronze Package 1 (Flower-Roses)
Bridal, maid-of-honor, and brides-maids bouquets, boutonnieres, corsages, and two alter pieces, pew bows, reception centerpieces, cake decorating
Silver Package (Mixed Flowers - carnations, daisies, alstromilas,
 

Text Box: Specialty Services Include:
Bouquets
Hair Pieces
Bridal Headpieces
Pew Floral Pieces & Bows
Altar Centerpieces
Flower Girl Bouquets, Baskets
Corsages
Floral Cake Designs
 

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Text Box: "Suzanne considers her clients' personality, style, and current bridal  fashion trends to create just the right floral atmosphere for your special day !”